SKU: B0010
Tempura mix for a light crispy gluten-free option
SKU: A0031
SKU: N0012
Fragrant kaffir lime leaves for authentic Thai curries and soups.
SKU: O0136
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SKU: F0236
Authentic Peruvian yellow chilli paste – fruity, medium heat ideal for ceviche, stews, or sauces.
SKU: L0031
SKU: L0022
SKU: G0082
SKU: M0011
SKU: O0120
SKU: O0062
Crispy breaded croquettes filled with creamy pumpkin – ready to fry or bake.
SKU: M0013
SKU: G0047
Coarse Korean gochugaru chilli flakes – fruity aroma and medium heat for soups or marinades.
SKU: K0035
SKU: G0156
SKU: F0324
SKU: A0017
Fluffy, slightly sticky, Korean short grain rice - ideal for busy kitchens or catering use.
SKU: A0015
SKU: A0016
SKU: F0144
Smooth, mild syrup for sweetening marinades, sauces, and desserts.
SKU: F0155
Rich Korean doenjang fermented with soybeans for an earthy miso flavour.
SKU: F0308
SKU: F0157
Ready-to-eat seasoned doenjang and gochujang mixed paste – perfect for Korean barbecue wraps and meat dipping.
SKU: F0156
SKU: F0134
Spicy Korean meat marinade with soy, garlic, fruit, and spice for authentic sweet-savoury bulgogi flavour.
SKU: F0143
Korean plum syrup with sweet-tart flavour – used for marinades, teas, and sauces.
SKU: E0039
Authentic Korean kimchi with balanced spice and tang – ready to serve.
SKU: E0040
SKU: E0049
SKU: G0143
SKU: P0032
Large MSC-certified Canadian scallops – tender and meaty, ideal for grilling or sashimi.
SKU: P0031
MSC-certified surf clams with firm, sweet flesh – perfect for sashimi platters.
SKU: I0078
SKU: G0050
Whole long dried chillies – medium heat, great for stir-fries and infused oils.
SKU: F0234
Sweetened coconut cream for cocktails, desserts, and tropical drinks such as piña coladas.
SKU: I0082
SKU: F0297
SKU: G0136
SKU: F0285
SKU: G0129
