SKU: A0007
Japan’s most prized rice from Niigata – luxurious sweetness, soft chew, and glossy finish; ideal for top-grade sushi.
SKU: J0036
Roasted buckwheat tea with toasty aroma and caffeine-free smoothness.
SKU: I0068
SKU: F0037
Gluten Free Classic Kikkoman – perfect for lighter dishes.
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SKU: F0097
SKU: F0098
Concentrated tsuyu soup base made from soy sauce, kombu, and bonito – perfect for soba and udon soup or tempura dipping.
SKU: O0058
SKU: O0056
Boneless fried chicken thigh – tender texture and deep umami flavour.
SKU: O0055
Japanese-style marinated fried chicken – golden, crispy, and savoury.
SKU: O0118
SKU: O0117
SKU: Q0002
SKU: Q0003
SKU: Q0004
SKU: O0119
SKU: O0014
Crispy Japanese gyoza with savoury vegetable filling – light and flavourful.
SKU: O0126
SKU: H0015
Firm konjac block – low-calorie, high-fibre ingredient for hotpots.
SKU: A0019
Premium Italian-grown medium-grain rice with a smooth texture and balanced stickiness
SKU: A0018
SKU: B0007
Classic Japanese tempura batter mix that yields a light, crisp coating
SKU: B0026
Premium low-gluten flour for super light and fluffy cakes and pastries.
SKU: N0004
SKU: B0036
SKU: P0019
Stretched raw prawns – perfectly prepared for tempura, sushi, or grilling.
SKU: F0011
Strong, full-bodied Hatcho miso with deep roasted aroma and bold umami – a rich choice for soups, sauces, and marinades.
SKU: C0105
SKU: C0107
SKU: G0172
SKU: F0263
SKU: O0081
SKU: F0043
Rich, full-bodied dark tamari soy sauce made with minimal wheat for deep umami.
SKU: F0106
SKU: G0091
SKU: U0003
SKU: O0023
Chinese-style fried dough sticks – light and airy, perfect with congee or soy milk.
SKU: F0131
Japanese kimchi sauce that adds instant flavour to cabbage, vegetables, meats or noodles
SKU: F0107
SKU: F0108
SKU: F0109