i-tem

SKU: F0291

SKU: F0169

Spicy fermented chilli bean paste – essential for Sichuan dishes.

SKU: F0242

SKU: F0173

Premium Hong Kong-style sauce with dried seafood and rich umami.

SKU: F0334

SKU: G0125

SKU: H0064

SKU: F0329

SKU: J0042

SKU: R0011

Creamy caramel ice cream with a touch of salt, wrapped in mochi.

SKU: R0012

Tropical coconut ice cream encased in soft, chewy mochi.

SKU: R0024

SKU: R0025

SKU: R0013

Sweet strawberry ice cream with creamy notes – soft and indulgent.

SKU: R0018

Chewy mochi with smooth matcha ice cream – rich and earthy flavour.

SKU: R0017

SKU: R0015

Zesty yuzu lemon ice cream – tangy, refreshing, and vegan-friendly.

SKU: R0014

Decadent vegan chocolate ice cream wrapped in chewy mochi dough.

SKU: R0019

SKU: C0089

Classic yellow egg noodles for soups and stir-fries.

SKU: C0090

Quick-cooking noodles ideal for fast meal prep and catering.

SKU: E0058

SKU: C0087

Round rice paper for Vietnamese spring rolls and fresh wraps.

SKU: C0109

SKU: C0088

Large round rice paper sheets for fresh rolls and fried spring rolls.

SKU: C0110

SKU: G0132

SKU: M0015

SKU: E0006

SKU: E0007

SKU: E0003

Vibrant pink sushi ginger with crisp texture and mild sweetness.

SKU: E0022

SKU: E0023

Ready-cut Korean pickled daikon strips for kimbap.

SKU: C0116

SKU: C0092

Clear mung bean noodles for soups, salads, or hot pots.

SKU: H0042

SKU: G0161

SKU: J0027

SKU: B0030

Finely roasted soybean flour with nutty aroma – used for mochi and desserts.

SKU: F0197

Fragrant Thai green curry paste with lemongrass, chilli, and kaffir lime.